月島オイスター倶楽部

Reservations and Inquiries

TEL 03-5547-4510

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Reservations and Inquiries

TEL 03-5547-4510

Reservation

TAKE-OUT MENU

  • Raw oyster happy hour (all 400 yen from 17:00 to 18:30, 400 yen all day per person, changes depending on the day)

    • Hokkaido Kushiro Senhoji

      ASK

      From Marunaka Nakai Mukai Suisan by Hiroshi Nakai Mukai.

      1/10

      Hokkaido Kushiro Senhoji

      ASK

      From Marunaka Nakai Mukai Suisan by Hiroshi Nakai Mukai.

    • Hokkaido Akkeshi Kakiemon

      ASK

      From Kakikin by Hitoshi Nakajima.

      1/10

      Hokkaido Akkeshi Kakiemon

      ASK

      From Kakikin by Hitoshi Nakajima.

    • Iwate Prefecture Rikuzentakata Hirota Bay

      ASK

      Hirota Bay by Atsushi Fujita.

      1/10

      Iwate Prefecture Rikuzentakata Hirota Bay

      ASK

      Hirota Bay by Atsushi Fujita.

    • Ishikawa Prefecture Nanao Noto oysters

      ASK

      From Miyamoto-san's Miyamoto Suisan.

      1/10

      Ishikawa Prefecture Nanao Noto oysters

      ASK

      From Miyamoto-san's Miyamoto Suisan.

    • Hyogo Ako Sakoshikaki

      ASK

      From Taiga-san's Koei Suisan.

      1/10

      Hyogo Ako Sakoshikaki

      ASK

      From Taiga-san's Koei Suisan.

    • Tokushima Naruto Whirlpool Champion

      ASK

      From Etsu's Oyster Professional.

      1/10

      Tokushima Naruto Whirlpool Champion

      ASK

      From Etsu's Oyster Professional.

    • Konatsu, Sasebo, Nagasaki Prefecture

      ASK

      From Mr. Suetake's Marumo Suisan.

      1/10

      Konatsu, Sasebo, Nagasaki Prefecture

      ASK

      From Mr. Suetake's Marumo Suisan.

    • Fukuoka Prefecture Itoshima Itoshima Oysters

      ASK

      From Nakanishi's Maruhachi.

      1/10

      Fukuoka Prefecture Itoshima Itoshima Oysters

      ASK

      From Nakanishi's Maruhachi.

    • Accompanying oysters! Pickled jalapenos

      ASK

      The tangy, sour and spiciness goes perfectly with the rich oysters.

      1/10

      Accompanying oysters! Pickled jalapenos

      ASK

      The tangy, sour and spiciness goes perfectly with the rich oysters.

  • Specialties of Tsukishima Oyster Club

    • Seared wagyu beef

      1480 yen(Tax included)

      1/10

      Seared wagyu beef

      1480 yen(Tax included)

    • Rich lobster bisque (with bread)

      1380 yen(Tax included)

      1/10

      Rich lobster bisque (with bread)

      1380 yen(Tax included)

    • Avocado fritto and tuna tartare

      1260 yen(Tax included)

      1/10

      Avocado fritto and tuna tartare

      1260 yen(Tax included)

    • Rare raw tuna cutlet

      1260 yen(Tax included)

      1/10

      Rare raw tuna cutlet

      1260 yen(Tax included)

    • Fresh fish carpaccio

      1260 yen(Tax included)

      1/10

      Fresh fish carpaccio

      1260 yen(Tax included)

    • Kamakura vegetable aglio olio (with bread)

      ¥ 1080(Tax included)

      1/10

      Kamakura vegetable aglio olio (with bread)

      ¥ 1080(Tax included)

    • Oyster cream croquette

      600 yen(Tax included)

      1/10

      Oyster cream croquette

      600 yen(Tax included)

    • Cocotte steamed oysters in the shell

      2180 yen(Tax included)

      Depending on the size, 6 to 8 pieces.This price is right for you.

      1/10

      Cocotte steamed oysters in the shell

      2180 yen(Tax included)

      Depending on the size, 6 to 8 pieces.This price is right for you.

    • Steamed oysters and Kamakura vegetables (1 serving)

      880 yen(Tax included)

      1/10

      Steamed oysters and Kamakura vegetables (1 serving)

      880 yen(Tax included)

    • Clam emon ajillo (with bread)

      1360 yen(Tax included)

      Large, flavorful clams from Akkeshi, Hokkaido.

      1/10

      Clam emon ajillo (with bread)

      1360 yen(Tax included)

      Large, flavorful clams from Akkeshi, Hokkaido.

    • Asariemon Vapur

      1660 yen(Tax included)

      Steamed wine.The simpler the better.

      1/10

      Asariemon Vapur

      1660 yen(Tax included)

      Steamed wine.The simpler the better.

  • light snacks

    • fruit tomato pickles

      ¥ 420(Tax included)

      1/10

      fruit tomato pickles

      ¥ 420(Tax included)

    • Italian prosciutto

      880 yen(Tax included)

      1/10

      Italian prosciutto

      880 yen(Tax included)

    • Shine Muscat wrapped in prosciutto and cheese

      480 yen(Tax included)

      1/10

      Shine Muscat wrapped in prosciutto and cheese

      480 yen(Tax included)

    • Little by little! Sea urchin pickled in Saikyo

      1280 yen(Tax included)

      Homemade pickled sea urchin.

      1/10

      Little by little! Sea urchin pickled in Saikyo

      1280 yen(Tax included)

      Homemade pickled sea urchin.

    • French fries

      ¥ 650(Tax included)

      1/10

      French fries

      ¥ 650(Tax included)

    • anchovy potato

      ¥ 680(Tax included)

      1/10

      anchovy potato

      ¥ 680(Tax included)

    • Garlic toast(2piece)

      360 yen(Tax included)

      1/10

      Garlic toast(2piece)

      360 yen(Tax included)

    • Cheese platter

      1580 yen(Tax included)

      1/10

      Cheese platter

      1580 yen(Tax included)

  • salad

    • Caesar salad

      980 yen(Tax included)

      1/10

      Caesar salad

      980 yen(Tax included)

    • seafood nicoise salad

      1380 yen(Tax included)

      1/10

      seafood nicoise salad

      1380 yen(Tax included)

    • Kamakura vegetable bouquet salad

      1380 yen(Tax included)

      1/10

      Kamakura vegetable bouquet salad

      1380 yen(Tax included)

  • cooked oysters

    • simple grilled oysters

      580 yen(Tax included)

      1/10

      simple grilled oysters

      580 yen(Tax included)

    • Saikyoyaki

      ¥ 620(Tax included)

      1/10

      Saikyoyaki

      ¥ 620(Tax included)

    • fried oysters

      600 yen(Tax included)

      1/10

      fried oysters

      600 yen(Tax included)

    • Grilled with butter and soy sauce

      ¥ 620(Tax included)

      1/10

      Grilled with butter and soy sauce

      ¥ 620(Tax included)

    • Grilled Japanese pepper with butter

      ¥ 620(Tax included)

      1/10

      Grilled Japanese pepper with butter

      ¥ 620(Tax included)

    • Grilled garlic butter

      ¥ 620(Tax included)

      1/10

      Grilled garlic butter

      ¥ 620(Tax included)

    • Grilled sea urchin with butter

      700 yen(Tax included)

      1/10

      Grilled sea urchin with butter

      700 yen(Tax included)

    • How much grated

      900 yen(Tax included)

      1/10

      How much grated

      900 yen(Tax included)

    • Sea urchin topped wagyu beef wrap recommended

      1420 yen(Tax included)

      1/10

      Sea urchin topped wagyu beef wrap recommended

      1420 yen(Tax included)

  • Main meat/fish

    • Roasted Japanese black beef

      2980 yen(Tax included)

      1/10

      Roasted Japanese black beef

      2980 yen(Tax included)

    • angus beef steak

      1980 yen(Tax included)

      1/10

      angus beef steak

      1980 yen(Tax included)

    • Grilled fresh fish of the day

      ASK

      We offer a plate that feels seasonal.

      1/10

      Grilled fresh fish of the day

      ASK

      We offer a plate that feels seasonal.

    • Oyster and shiso risotto

      1880 yen(Tax included)

      1/10

      Oyster and shiso risotto

      1880 yen(Tax included)

    • Bolognese that is the pride of our affiliated stores

      1680 yen(Tax included)

      1/10

      Bolognese that is the pride of our affiliated stores

      1680 yen(Tax included)

    • Fresh sea urchin cream pasta

      2780 yen(Tax included)

      1/10

      Fresh sea urchin cream pasta

      2780 yen(Tax included)

  • dessert

    • Tsukishima pudding

      ¥ 680(Tax included)

      1/10

      Tsukishima pudding

      ¥ 680(Tax included)

    • Gateau chocolat

      ¥ 780(Tax included)

      1/10

      Gateau chocolat

      ¥ 780(Tax included)

    • Seasonal Sorbet

      ¥ 780(Tax included)

      1/10

      Seasonal Sorbet

      ¥ 780(Tax included)